How to add the rosemary and the two kinds of chocolate to your gourmet spare ribs; learn tips, tricks and more in this free online cooking video taught by expert Chef Pamela Bowman, aka Chef Blondie.
Expert: Chef Blondie
Bio: Pamela Bowman, AKA “Chef Blondie” is a graduate of the LAMC School of Culinary Arts.
Filmmaker: Nili Nathan
Duration : 0:1:41
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